Food Students are engaged in exploring food and completing projects!
Grade 7- students are still a part of the Rotation wheel and continue to learn the ways of working in a kitchen with others.
Grade 8 - students are finishing their Food Truck assignment. The due date to email or hand in a completed project for this is Thursday, January 10th. Recipes must be ready to go for Mrs. M to organize and purchase ingredients. The term ends very soon and Food Trucks are due!
Grade 9- we are back in the kitchen after a very successful Maker Market. We will investigate Italian food and make spaghetti sauce and if time permits, croutons and caesar salads.
Remember students are all part of the making process!